COLOMBIA

ESTRELLA CATURRA NATURAL

SWEET BERRIES / TROPICAL FRUIT / JUICY

 

At 1970 meters, Aura Eliza Nupan grows this Natural

Caturra, the cornerstone of Colombia's coffee plantations. Her farm La Estrella is located in the Nariño region, on the border with Ecuador. The humid climate is perfect for growing coffee, but the high humidity is challenging for drying coffee. Therefore, the berries are dried after harvest in a special dryer, where they are exposed to the sun during the day, to give the coffee an even moisture. At night, the berries are covered to avoid the morning dew. All this contributes to the coffee's character of sweet tropical fruit and strawberry.

 

Location: Nariño, Colombia

Farm: Finca La Estrella

Type: Caturra

Altitude: 1970 meters

Cultivation: Shade

Processing: Berry dried

Drying: Sun.

Harvest period: July-August 2020

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Gringo Nordic Coffee Roasters

Varholmsgatan 12  

414 74 Gothenburg, Sweden

+46-31-12 08 80
hej@gringonordic.se